Our Menus
In addition to the menu items listed below, we also offer daily Chef's Selections which vary depending upon seasonal ingredients and the Chef's imagination! We also offer premium imported cigars, available at the bar. Sorry, reservations are not accepted.
Lunch
Lower Dining Room Serving from 11 a.m. until close.
Side dishes include our homemade potato chips, french fries, fruit salad, sweet potato fries, cottage cheese and cole slaw.
Appetizers:
Crunchy Grouper Fingers
Captain John's Crab Cakes
Crab Rangoon
Smoked Chicken Wings
Chicken Strips
Sesame Encrusted Ahi Tuna
Stuffed Mushrooms
Salads:
Gregory's Cobb Salad
Greek Salad
BLT Wedge Salad
Classic Caesar Salad
Garden Salad
Soups:
French Onion Soup
Salmon Bisque
Soup Du Jour
Shrimp and Oyster Bar:
New Orleans Barbecue Shrimp
Garlic Shrimp
Shrimp Cocktail
Raw Oysters
Steamed Blue Mussels
Soup & Half Sandwich:
Cup of soup served with a 1/2 sandwich on Wheatberry Bread
Steaks, Burgers, & Wraps:
Blackened Grouper Wrap
Buffalo Chicken Wrap
Bruce's Panama Wrap
Bleu Cheese Sirloin
Steak Burgers:
Hamburger
Hook's Specialties:
Crunchy Grouper
Grouper Tacos
Island Tilapia
Pecan & Pineapple Chicken Salad
Blackened Grouper Sandwich
California Chicken Club
Fish and Chips
Dinner
Upper Dining Room Starting at 5 p.m.
All entrees are served with your choice of soup or salad, vegetable, fettucine, New Orleans' rice, Garlic Mashed potato, Amaretto Carrots, or baked potato, dinner rolls and butter.
Appetizers:
Stuffed Mushrooms
Captain John's Crab Cakes
Crunchy Grouper Fingers
Smoked Chicken Wings
Inside Out Crab Rangoon
Shrimp Cocktail
Sesame Encrusted Ahi Tuna
Shrimp and Oyster Bar:
New Orleans Barbecue Shrimp
Cocktail Shrimp
Garlic Shrimp
Raw Oysters
Steamed Blue Mussels
Soups:
French Onion Soup
Salmon Bisque
Soup du Jour
Salads:
Greek Salad
Garden Salad
BLT Wedge Salad
Classic Caesar Salad
Selected salad additions include Grilled Chicken Breast, Grilled Shrimp and Blackened Grouper
Ocean and Fresh Water Fish:
Grouper Supreme
Salmon Du Jour (Market Price)
Northern Walleye
Australian Lobster Tail 14 to 16 ounce (Market price)
Alaskan King Crab Legs (Market price)
Golden Deep Fried Gulf Shrimp
Scallops Mornay
Barramundi Milan
Macadamia Encrusted Sea Bass (Market Price)
Ahi Tuna
Steaks:
All steaks are Hand Carved, USDA Choice and aged for a minimum of 21 days
Filet Mignon
KC Strip
Prime Rib
Tournedos Hooks
Steak Neptune
Peppered Steak Woodrow
Poultry & Pork:
Stuffed Chicken Chardonnay
Chicken Oscar
Frenched Pork Rib Chop
Chicken Gregory
Pasta:
Lobster Pasta
Desserts:
Our desserts are made in house and change daily. Please ask your server for today's delectables!
Cappuccino and Espresso are served with a variety of flavorings.
Mighty Leaf Teas
House Specialty Ice Cream Drinks
After Dinner Cordials